Bread Pudding aka Puding Roti

Nite nite..

Here is my version,of bread pudding :

6 pcs white breads
3 eggs
1 tea spoon cinnamon powder
1/2 cup icing sugar
2spoonfull butter
Vanilla extract
1 can of evaporated milk
1/2 cup of raisins

Directions:

1. Grease pan with butter,put aside.
2. Preheat oven 170F, for 10mins.
3. In the other bowl, whisk togerher eggs,milk,vanilla extract and icing sugar until smooth . Set aside.
4. Cut the breads into triangle and place side by side into the pan.
5. Layer the breads with raisin. Continue until you finish all the breads.
6. Pour the mixture into the pan, and lastly put the butter on top of the breads
7. Bake into oven for 45mins